orange syrup fairy cakes
The winning recipe in our gluten free recipe competition from June 2010! Our tasters loved the zingy taste of these gluten free fairycakes. They were so light and appetising, it was hard to believe that they are gluten free!
Suitable for people diagnosed with coeliac disease, those who are suffering from a gluten and wheat allergy or intolerance.
You will need 2 x 12 bun trays